Introducing our latest addition to our product line - Granular Monk Fruit Erythritol! This unique and natural blend provides a deliciously sweet taste without any added calories, making it a great alternative to traditional sugar. Our Granular Monk Fruit Erythritol is made from two natural sources - monk fruit and erythritol. Monk fruit, also known as Luo Han Guo, is a small gourd-like fruit that is harvested in Southeast Asia. It contains natural sweeteners called mogrosides that provide a sweet taste without the calories of sugar. Erythritol, on the other hand, is a sugar alcohol that occurs naturally in some fruits and fermented foods. It has a mild sweet taste and provides bulk to the sweetener. Together, these two ingredients create a delicious sugar substitute that is perfect for anyone looking to reduce their sugar intake or maintain a low-carb or keto diet. Our Granular Monk Fruit Erythritol can be used in a variety of applications, from baking and cooking to adding a sweet touch to your morning coffee or tea. Try our Granular Monk Fruit Erythritol today and experience a natural, calorie-free sweetener that won't compromise on taste!

release on Yusweet's latest advancements in the sugar substitute industry. FOR IMMEDIATE RELEASE Yusweet Takes the Sweetener Industry by Storm with its Wide Range of Sugar Substitutes Vancouver, Ca

article on the benefits and side effects of erythritol on a keto diet. Erythritol is a sugar alcohol that has been gaining popularity in recent years as a sugar substitute due to its low-calorie cont

article titled "Yusweet Launches New Line of Sugar Alcohols for Health-Conscious Consumers" Yusweet, the industry leader in sweeteners, has recently announced the launch of a new line of sugar alcoho